15 Unbelievable Carbon Steel Cookware for 2024

Introducing the ultimate guide to the top 15 unbelievable Carbon Steel Cookware for 2023. Whether you are a professional chef, a cooking enthusiast, or simply someone who appreciates the art of culinary creations, investing in high-quality cookware is essential. Carbon steel cookware has gained immense popularity due to its exceptional durability, unmatched heat distribution, and nonstick properties. In this comprehensive review, we will explore the finest carbon steel cookware options that are set to revolutionize your cooking experience in the coming year. From stunning minimalist designs to innovative features, these 15 cookware sets are bound to take your culinary adventures to new heights. Prepare to be amazed by the outstanding performance and extraordinary value offered by these top-notch carbon steel cookware sets!

Overall Score: 8/10

The Lodge CRS12 Carbon Steel Skillet is a versatile and high-quality kitchen tool that is perfect for searing and browning. Made with non-toxic, PFOA & PTFE free material, this skillet heats quickly and retains heat for even cooking. It comes pre-seasoned with oil for a natural, easy-release finish that improves with use. The lightweight design and long, comfortable handle make it easy to maneuver from the stove to the table. This skillet is suitable for use on gas, electric, induction stovetops, outdoor grills, or open fire. It is easy to care for and made in the USA. With a 12-inch diameter, it offers ample cooking space. The Lodge CRS12 Carbon Steel Skillet is a reliable and durable choice for any kitchen.

The Lodge CRS12 Carbon Steel Skillet is a reliable and versatile kitchen tool that excels at searing and browning. While it may have some drawbacks like uneven heating and a rough surface, its overall performance is impressive. It heats quickly and retains heat for even cooking, making it a great choice for various stovetops and grills. The pre-seasoned finish provides a natural easy-release surface that improves with use. With its lightweight design and long handle, it is easy to maneuver from the stove to the table. Made in the USA, this skillet is also durable and built to last. If you’re looking for a dependable carbon steel skillet, the Lodge CRS12 is worth considering.

Overall Score: 8.5/10

The OXO Obsidian Pre-Seasoned Carbon Steel Frying Pan Skillet is a versatile and durable cookware option for any kitchen. With its pre-seasoned carbon steel construction, this pan is ready to use right out of the box. The pan naturally develops a non-stick patina over time, making cooking and cleaning a breeze. It is precision engineered for powerful performance and is suitable for use on all stovetops, including induction. The lightweight body heats quickly and is built to last. The pan is also oven safe up to 660˚F/350˚C, allowing for versatile cooking options. The removable silicone handle holder offers comfortable handling, and the pan is metal utensil safe. Hand wash only.

The OXO Obsidian Pre-Seasoned Carbon Steel Frying Pan Skillet is a fantastic addition to any kitchen. Its pre-seasoned carbon steel construction and non-stick patina make cooking and cleaning a breeze. The pan’s versatility, being suitable for all stovetops and ovens, offers flexibility in meal preparation. The removable silicone handle adds to the comfort and convenience of use. However, the misleading dimensions in the product description and the larger size of the pan may not be suitable for everyone’s needs. With proper care and maintenance, this pan is built to last and provides excellent value for the price. If you’re looking for a durable and versatile frying pan skillet, the OXO Obsidian is a great choice.

Overall Score: 8.2/10

The Made In Cookware 12" Blue Carbon Steel Frying Pan offers superior heat control and a naturally non-stick surface. Made in France, this professional-grade cookware is induction compatible and oven safe up to 1200F. With a total diameter of 12.5 inches and a cooking surface diameter of 9.25 inches, this frying pan is perfect for a variety of cooking needs. The pan's high walls and excellent shape allow for easy searing and versatile cooking options. While it requires regular seasoning and care, it delivers exceptional results when it comes to searing meats and achieving a nice crust. However, it may not be ideal for cooking highly acidic foods. Overall, the Made In Cookware 12" Blue Carbon Steel Frying Pan is a high-quality option for those seeking professional-grade cookware.

The Made In Cookware 12″ Blue Carbon Steel Frying Pan is a top-notch option for professional-grade cooking. It offers superior heat control, a naturally non-stick surface, and versatility for a range of cooking needs. Made in France, this frying pan is made with excellent craftsmanship and delivers exceptional results when it comes to searing meats and achieving a nice crust. However, it requires regular seasoning and care, and may not be suitable for cooking highly acidic foods. Overall, if you’re willing to put in the maintenance effort, this pan is worth the investment for its quality and performance.

Overall Score: 8.5/10

Introducing the BK Pre-Seasoned Black Steel Carbon Steel Induction Compatible 12" Frying Pan Skillet. This professional-grade pan is perfect for anyone who loves cooking. With BK's heritage of innovation since 1851, you can trust the quality and durability of this product. Made from black steel, this pan is three times denser than aluminum, corrosion and stain resistant, and stronger than traditional grey carbon steel. It comes pre-seasoned with oil and is designed to develop a natural nonstick patina layer over time. The heat-responsive design delivers great searing results without the hassle of cast iron. You can use metal utensils and safely cook in the oven up to 600°F. The BK Pre-Seasoned Black Steel Carbon Steel Frying Pan Skillet is a must-have for every kitchen.

The BK Pre-Seasoned Black Steel Carbon Steel Frying Pan Skillet is a high-quality and versatile addition to any kitchen. With its durable construction and excellent heat distribution, this pan delivers exceptional cooking performance. The pre-seasoned surface makes it easy to use and maintain, while the heat-responsive design ensures great searing results. It is safe to use with metal utensils and can withstand oven temperatures up to 600°F. However, the handle can be heavy and cause the pan to tilt, and the factory nonstick coating may wear off quickly. Overall, this pan is a reliable and long-lasting option for both professional chefs and home cooks alike.

Overall Score: 8/10

The Merten & Storck Pre-Seasoned Carbon Steel Induction 12" Frying Pan Skillet is a lightweight and quick-heating pan that delivers cast iron performance without the weight. Its pre-seasoned carbon steel develops a nonstick patina with use, making it more nonstick the more you cook. With an oven-safe capability of up to 600°F and metal utensil safe, this skillet offers versatility and durability. The triple-riveted steel handle provides a sturdy grip for easy handling. With a steel handle, black color, and a dimension of 18.00Lx12.00Wx4.00H, this 12" skillet is a reliable and efficient kitchen essential. It has received a customer rating of 4.4/5 on Amazon. The Merten & Storck Pre-Seasoned Carbon Steel Induction 12" Frying Pan Skillet is a top choice for those looking for a high-quality and nonstick cooking experience.

The Merten & Storck Pre-Seasoned Carbon Steel Induction 12″ Frying Pan Skillet is a high-quality and reliable kitchen essential. It offers the performance of cast iron without the weight, thanks to its lightweight carbon steel construction. The pre-seasoned surface develops a nonstick patina that improves with each use. With an oven-safe capability and metal utensil compatibility, it provides versatility and durability. The sturdy handle ensures easy handling while cooking. Although it may require occasional seasoning, this pan delivers excellent cooking results with minimal sticking. The height of the sides may take some getting used to, but it offers a preference-based option. Overall, the Merten & Storck Pre-Seasoned Carbon Steel Induction 12″ Frying Pan Skillet is a top choice for those seeking a high-quality and nonstick cooking experience.

Overall Score: 9/10

Lancaster Cast Iron Seasoning is a high-quality product designed to restore and condition cast iron and carbon steel cookware. Made in the USA, this seasoning is perfect for building a protective layer on your skillets, dutch ovens, and other cookware to prevent rust and maintain the seasoning. With a blend of locally sourced beeswax, grapeseed oil, and safflower oil, this seasoning oil is superior to other oils and leaves a smooth, long-lasting finish on your cookware. The 2-ounce container will last for months, even with regular use. The only downside is the lack of a reusable applicator pad. Overall, this is an excellent product for anyone looking to maintain and restore their cast iron and carbon steel cookware.

Lancaster Cast Iron Seasoning is a top-notch product that excels in both restoring and conditioning cast iron and carbon steel cookware. With its unique blend of beeswax, grapeseed oil, and safflower oil, it builds a durable seasoning layer that protects your cookware from rust and enhances its non-stick properties. The smooth finish it leaves on the cookware is unparalleled. While it may lack a reusable applicator pad, the quality and performance of this seasoning more than make up for it. Whether you’re a seasoned chef or a cooking enthusiast, Lancaster Cast Iron Seasoning is a must-have for maintaining and revitalizing your cherished cookware.

Overall Score: 8.5/10

The de Buyer MINERAL B Carbon Steel Country Fry Pan with Two Handles is a versatile and high-quality cooking pan. Made of carbon steel, it is naturally nonstick and becomes even better with use. The pan is perfect for sautéing, deep frying, stir frying, and simmering. It can be used on all cooking surfaces, including induction, and is oven safe for up to 10 minutes at 400°F. Rooted in French culinary tradition, de Buyer is a trusted brand known for its premium kitchen accessories. The pan has received positive reviews for its performance, durability, and versatility.

The de Buyer MINERAL B Carbon Steel Country Fry Pan with Two Handles is a reliable and versatile cooking pan. Made of carbon steel, it offers natural nonstick properties and excellent heat conduction. The pan has high sides for various cooking methods and is suitable for all stovetop surfaces. While it may have a learning curve for seasoning and maintenance, its performance and durability make it a worthwhile investment. With positive customer reviews and a French culinary tradition behind it, this pan is a great addition to any kitchen.

Overall Score: 8/10

The BelleVie Black Carbon Steel 16-Gauge Paella Pan is a traditional blue steel pan that can also be used for gratins. With excellent heat distribution and the ability to withstand temperatures up to 800 degrees F, this pan is perfect for making paella or other dishes that require high heat. The flared sides of the pan promote evaporation, resulting in flavorful and delicious meals. It is also induction-ready, making it compatible with a wide range of cooktops. The pan comes in a sleek black color and has a bottom diameter of 12 1/2 inches. Overall, it offers a great value for its quality and versatility.

The BelleVie Black Carbon Steel 16-Gauge Paella Pan is a reliable and versatile cooking tool. Whether you’re making paella or gratins, this pan delivers excellent heat distribution and promotes evaporation for flavorful meals. Its induction-ready design expands its usability across different cooktops. While the pan may bulge when fully heated and pose challenges in cooking certain dishes evenly, its benefits outweigh these drawbacks. The majority of customers were satisfied with the pan’s quality and seasoning. However, a few users reported issues with rusting after initial use. Overall, if you’re in need of a sturdy and efficient paella pan, this BelleVie offering is worth considering.

Overall Score: 8.2/10

The Made In Cookware 2 Piece Seasoned Blue Carbon Steel Frying Pan is a professional-grade cookware set that combines the heat retention and slick properties of cast iron with the heat control, lightness, and cooking speed of stainless steel. Made in Sweden, these pans are incredibly durable and can handle heat up to 1200F. Perfect for indoor and outdoor use, they are induction compatible and can be used on stovetop, grill, and open flame. Loved by chefs worldwide, these pans deliver restaurant-quality sears on proteins and veggies while developing a mesmerizing non-stick surface with proper seasoning and regular use.

The Made In Cookware 2 Piece Seasoned Blue Carbon Steel Frying Pan offers the best of both worlds with its combination of cast iron and stainless steel properties. It is a durable and versatile option for professional-grade cooking, loved by chefs worldwide. While the unique handle design and pre-seasoning issues might be drawbacks for some, overall, this pan provides excellent heat control, easy maintenance, and the ability to develop a non-stick surface with proper seasoning. Made in Sweden with premium metals, it ensures high-quality performance. If you are looking for a reliable and efficient frying pan, this Made In Cookware set is worth considering.

Overall Score: 8.5/10

The Made In Cookware 12" Blue Carbon Steel Wok is a professional-grade cookware that combines the heat retention and slick cooking surface of cast iron with the heat responsiveness, lightness, and cooking speed of stainless steel. This versatile wok is perfect for stir-fry, offering convenience and style with its flat bottom and long stay-cool handle. It is compatible with electric, gas, and induction stoves and gets better with age as it develops a non-stick surface through proper seasoning and regular use. Crafted in France from premium metals, this wok is made to last. With its conical shape and superior heat retention, it ensures hot and fast cooking. Overall, the Made In Cookware 12" Blue Carbon Steel Wok offers exceptional craftsmanship, durability, and performance in the kitchen.

The Made In Cookware 12″ Blue Carbon Steel Wok is a professional-grade cookware that offers exceptional performance in the kitchen. Its hybrid design combines the heat retention and slick cooking surface of cast iron with the heat responsiveness, lightness, and cooking speed of stainless steel. With its versatile capabilities, it is perfect for stir-fry dishes and adapts to various stove types. The wok is crafted in France with premium metals, ensuring its durability and longevity. While it may be heavy for some users and the handle may not promote proper tossing, its superior heat retention and convenience make up for these minor drawbacks. Overall, the Made In Cookware 12″ Blue Carbon Steel Wok is a worthy investment for those who seek high-quality cookware that delivers excellent results.

Overall Score: 8.5/10

Crisbee Rub Cast Iron and Carbon Steel Seasoning is a trusted and reliable product for seasoning cast iron cookware. Made in the USA, it is highly regarded by experts in the field. The seasoning keeps food from sticking to the cast iron and provides protection to the cookware. It is great for both initial seasoning and daily maintenance, ensuring a cleaner non-stick skillet. Only a small amount of this economical product is needed, and it comes with a 100% satisfaction guarantee. The Crisbee Rub Cast Iron and Carbon Steel Seasoning is perfect for preserving and enhancing the performance of your cast iron cookware.

The Crisbee Rub Cast Iron and Carbon Steel Seasoning is a fantastic product for anyone looking to season and maintain their cast iron and carbon steel cookware. With a trusted reputation among cast iron experts, this seasoning provides a non-stick finish and protection for your pans. It is easy to use, with a little going a long way, and it is made in the USA. While some users have reported issues with rancidity and the size of the containers, the majority of reviews are overwhelmingly positive. If you want to enhance the performance of your cast iron or carbon steel cookware, the Crisbee Rub Cast Iron and Carbon Steel Seasoning is definitely worth considering.

Overall Score: 7/10

The IMUSA USA 6" Carbon Steel Coated Nonstick Paella Pan Handles is a durable and versatile cookware for creating traditional Spanish seafood and rice dishes. This paella pan features a classic design with sturdy red metal handles and a 6" round nonstick cooking surface. It is made of durable carbon steel that distributes heat evenly and quickly, allowing for efficient cooking. Whether you have a gas or electric stove, this paella pan can be used on both. With its traditional Spanish design and high walls, it is the perfect tool to achieve authentic paella flavors. However, some customers have experienced issues such as difficulty in removing glue residue and damage to the pan upon delivery. Overall, the IMUSA USA 6" Carbon Steel Coated Nonstick Paella Pan Handles is an affordable option for those looking to make delicious paella dishes at home.

The IMUSA USA 6″ Carbon Steel Coated Nonstick Paella Pan Handles is a decent option for those who want to venture into making traditional Spanish paella at home. It offers a sturdy construction with even heat distribution for optimal cooking results. However, some customers have reported issues with glue residue and damage upon delivery. Additionally, the nonstick element may not last as long as desired. Despite these drawbacks, this paella pan provides good value for its price and can still deliver tasty paella dishes if used with care.

Overall Score: 8.2/10

The VIKING Culinary Blue Carbon Steel 2-Piece Nonstick Fry Pan Set is a versatile and durable addition to any kitchen. Made with heavy gauge blue carbon steel, these pans heat up quickly and provide superior heat transfer and retention. The Viking Signature Cast Iron Handles are double-riveted for added durability and stay cool to the touch, making them comfortable and safe to use. The pans are naturally stain and scratch resistant, ensuring they will last for many cooking adventures. They are also grill and oven safe, and can be used on all cooktops, including induction. With a sleek black color and multiple size options, these pans are both functional and stylish. Overall, the VIKING Culinary Blue Carbon Steel Fry Pan Set is a high-quality cookware option for any home chef.

The VIKING Culinary Blue Carbon Steel 2-Piece Nonstick Fry Pan Set is a reliable and efficient cookware set suitable for any kitchen. With its heavy gauge blue carbon steel construction and Viking Signature Cast Iron Handles, it offers fast and even heating, durability, and comfortable use. It is also versatile, working well with all cooktops and being grill and oven safe. However, there are some drawbacks, such as the potential for the blue coating to peel off and the pans to discolor and rust. The long and curved handles may also be a drawback for some users. Overall, with its high-quality construction and functionality, this fry pan set is a great addition to any cooking arsenal.

Overall Score: 8/10

The BK Pre-Seasoned Black Steel Carbon Steel Induction Compatible 12" Wok is a high-quality and durable kitchen pan that delivers excellent searing results. Made from pre-seasoned carbon steel, this wok develops a nonstick patina layer over time, enhancing its performance. It is lightweight and easy to handle, making it a great alternative to bulky cast iron pans. With its corrosion-resistant and stain-resistant properties, it is designed to last. The pan is also oven safe up to 600°F and suitable for use on various stovetops, including induction. Its strong construction and metal utensil safe feature make it a reliable choice for cooking enthusiasts. Overall, the BK Pre-Seasoned Black Steel Carbon Steel Induction Compatible 12" Wok offers professional quality and versatility in the kitchen.

The BK Pre-Seasoned Black Steel Carbon Steel Induction Compatible 12″ Wok offers impressive durability and professional cooking performance. Its lightweight design and nonstick patina layer make it a versatile and reliable choice in the kitchen. While it may be slightly heavy and have some minor drawbacks like heat distribution and handle alignment, overall, this wok is a great value for the money. It is especially recommended for those who prefer a lighter alternative to cast iron pans without compromising on quality. Whether you’re stir-frying vegetables, sautéing, or frying rice, this wok delivers exceptional results and makes cooking a breeze.

Overall Score: 9/10

The de Buyer MINERAL B Carbon Steel Fry Pan is a high-quality, naturally nonstick pan that is perfect for searing, sauteing, and reheating. Made in France, it is designed with carbon steel, which is a favored cooking material among chefs worldwide. This fry pan becomes naturally nonstick after seasoning, without the use of any chemicals or synthetic coating. It is lighter than cast iron and more heat conductive than stainless steel, ensuring even cooking. The pan can be used on all cooking surfaces, including induction, and is oven safe for up to 10 minutes at 400F. With its rooted French culinary tradition, de Buyer continuously innovates to meet the needs of professionals and home cooks. Overall, this carbon steel fry pan is a durable and versatile kitchen accessory.

The de Buyer MINERAL B Carbon Steel Fry Pan is a top-notch kitchen tool loved by both professionals and home cooks. Its natural nonstick surface, even heat distribution, and versatility make it an excellent investment. The pan’s lightweight carbon steel construction ensures efficient cooking, while its French culinary roots add a touch of tradition. Although it requires seasoning and proper care, the longevity and performance of this pan outweigh the initial effort. Whether you’re searing meat, sauteing vegetables, or reheating leftovers, this fry pan will deliver exceptional results. Say goodbye to cheap skillets and welcome a lifetime companion in your kitchen with the de Buyer MINERAL B Carbon Steel Fry Pan.

BUYER'S GUIDE: Carbon Steel Cookware

Carbon steel cookware has become increasingly popular among chefs and home cooks alike due to its excellent heat retention and durability. If you're considering purchasing carbon steel cookware but unsure about where to start, this buyer's guide will provide you with valuable insights and information to help you make an informed decision.*Note: Carbon steel cookware requires seasoning and regular maintenance. Please refer to the manufacturer's instructions for proper care and usage.*

Benefits of Carbon Steel Cookware:

1. Heat Conduction: Carbon steel is known for its exceptional heat conduction, which allows for even heating throughout the cookware, ensuring consistent cooking results.
2. Lightweight: Unlike cast iron, carbon steel cookware is lighter, making it easier to handle and maneuver in the kitchen.
3. High Heat Tolerance: Carbon steel cookware can withstand high temperatures, making it ideal for searing, stir-frying, and achieving a perfect caramelization.
4. Versatility: It can be used on various heat sources such as gas, electric, induction, and even in the oven. This versatility adds to the cookware's overall functionality.
5. Durability: Carbon steel cookware is more resistant to warping and denting compared to other materials, providing you with long-lasting performance.

Considerations before Buying:

1. Seasoning: Carbon steel cookware must be seasoned before use to create a natural non-stick surface and prevent rust. If you prefer a low-maintenance cookware option, consider other alternatives.
2. Weight: While carbon steel cookware is lighter than cast iron, it still possesses some heft. If you have concerns about weight, consider the size and weight of the cookware before purchasing.
3. Maintenance: Regular maintenance is required to keep carbon steel cookware in optimal condition. It is essential to dry it thoroughly after each use and apply a light coating of cooking oil to prevent rusting.
4. Reactiveness with Acidic Foods: Carbon steel can react with acidic ingredients, altering the taste and possibly discoloring the food. If you frequently cook acidic dishes, stainless steel or enameled cookware may be a better option.
5. Price: Carbon steel cookware can vary in price depending on the brand and quality. Consider your budget and invest in reputable and well-made cookware that will last you for years to come.

How to Season Carbon Steel Cookware:

1. Wash the cookware with warm, soapy water to remove any manufacturing residue.
2. Rinse and dry the cookware thoroughly.
3. Apply a thin layer of cooking oil to the entire surface, inside and out.
4. Heat the cookware over medium-high heat until it begins to smoke, then remove it from the heat.
5. Allow the cookware to cool completely, then wipe off any excess oil.
6. Your carbon steel cookware is now seasoned and ready to use.